Tea vs Coffee Stats: A Quick Comparison In 2025

In a caffeine-driven world, tea and coffee stand as the ultimate leaders. These beloved beverages have sparked passionate debates among aficionados. Is coffee or tea more popular? As we dive into the intriguing realm of tea vs coffee stats, we uncover not numbers but also cultural narratives that shape our daily rituals.

Is coffee more popular than tea? Prepare to sip on some surprising insights as we unravel how tea lovers and coffee enthusiasts stack up against one another in this caffeinated showdown.

Tea vs Coffee Stats

Here you can find 30 stats of coffee and tea:

• Tea is considered the second most popular drink of choice worldwide.
• Black tea is the most consumed tea around the world.
• 297 billion liters of tea were consumed worldwide in 2021.
• In 2020, China dominated the tea market with 78.7 billion US dollars of revenue.
• In 2018, bubble tea made a 3,000% jump in orders throughout the Southeast Asia region.
• Worldwide, the wholesale price of tea rose 50% in 2020 due to the pandemic.
• 75%-80% of tea drank in the United States is iced tea.
• Americans consumed 89 billion servings of tea in 2021.
• In 2019, 48% of tea consumed by Americans took place at food service locations.
• Worldwide, more than 50 countries contribute to coffee production.
• In 2019, Brazil accounted for 44% of worldwide coffee exportation.
• In 2020, worldwide coffee sales decreased by 3.8% in comparison to 2019’s reported numbers.
• Coffee sales in 2023 are expected to reach over $100 million.
• The Netherlands was responsible for the highest coffee consumption in 2020, reaching 8.3 kilograms per capita.
• In 2019, the world reported the lowest coffee prices per pound in more than a decade.
• The United States ranks 25th in countries with the most coffee consumed per capita.
• In 2020, there were over 37,000 coffee shops or cafes in the United States.
• On average, US coffee drinkers consume two to three cups of coffee each day.
• 59% of Americans consume coffee every day.
• Finland is the top coffee drinker in the world.
• Seniors drink more coffee than young adults.
• Young people are more likely to visit coffee shops.
• 29% of people drink coffee to relax.
• There are almost 20,000 people producing coffee in the United States.
• Starbucks is currently the most popular coffee shop.
• Tea is one of the oldest beverages in the world.
• China and Japan drink more than 40% of the tea produced each year.
• 33% of people in the United Kingdom drink four to five cups of tea per day during the week.
• Researchers expect the tea market in the United States to grow by more than 5% each year.
• Seattle, Washington, consumes the most caffeine in the United States.

Tea Statistics Worldwide

Explore global tea statistics below and gain insights into the latest industry trends and market growth.

Tea Is Considered The Most Popular Drink Of Choice Worldwide.

The popularity of beverages reflects shifting cultural preferences and health trends as global lifestyles evolve. It is fascinating to see tea firmly hold its ground as the world’s second-most consumed beverage while coffee captivates the hearts and minds of many. This is more than just a matter of taste, tea embodies centuries-old traditions that span continents from the serene Japanese tea ceremonies to the aromatic chai rituals in India.

Black Tea Is The Most Consumed Tea Around The World.

Its enduring popularity can be attributed to its rich flavor profile, versatility, and numerous health benefits. It offers something for every palate with a bold taste that ranges from malty to smoky. Its robust character makes it an ideal base for popular blends like Earl Grey or English Breakfast, which have become staples in households across the United States.

297 Billions Of Tea Were Consumed Worldwide In 2021.

The world’s love affair with tea is not just a passing trend, it is a testament to tea’s deep-rooted cultural significance and its evolving role in modern life. The staggering consumption of 297 billion liters in 2021 underscores how this humble beverage transcends borders, uniting diverse populations through shared rituals and experiences.

Tea Industry Statsistics To Know

See the worldwide data for tea down below and discover insights into global tea trends, as well as the latest market developments.

In 2020, China Dominated The Tea Market With 78.7 Billion US Dollars Of Revenue.

China’s dominance in the tea industry is not merely rooted in its staggering revenue but also in its rich tapestry of tradition and innovation. The country’s diverse climate and sprawling landscapes provide ideal conditions for cultivating a variety of teas, from the delicate green teas of Hangzhou to the robust fermented Pu-erh from Yunnan.

 In 2018, bubble tea made a 3,000% jump in orders throughout the Southeast Asia region.

In 2018, bubble tea transcended its roots in Taiwan and sparked a revolution across Southeast Asia, marking an impressive leap in orders that caught even the most seasoned industry watchers by surprise. As social media began to amplify images of colorful beverage creations topped with chewy tapioca pearls, a unique blend of flavor and aesthetics took center stage.

Worldwide, the wholesale price of tea rose 50% in 2020 due to the pandemic.

The pandemic turned the once-ordinary tea market upside down, resulting in price hikes that sent shockwaves through both retailers and consumers. With lockdowns disrupting supply chains, many growers struggled to harvest crops, leading to a significant decrease in available quantities of tea.

US Tea Statsistics

Discover the latest US tea statistics below, revealing key trends and consumer preferences across the country.

75%–80% of tea drank in the United States is iced tea.

Iced tea is more than just a refreshing beverage, it’s a cultural phenomenon deeply woven into the fabric of Southern hospitality. The ritual of brewing a pitcher of iced tea signifies the arrival of summer when families gather on porches and share stories while sipping glasses adorned with beads of condensation.

Americans consumed 85 billion servings of tea throughout 2021.

The staggering figure of 85 billion servings of tea consumed in the United States during 2021 is not just a testament to the beverage’s popularity; it reflects a cultural shift towards wellness and mindfulness. As consumers increasingly prioritize health-conscious choices, tea has emerged as a go-to drink, rich in antioxidants and associated with various health benefits.

In 2019, 48% of tea consumed by Americans took place at food service locations.

Before the pandemic reshaped our daily lives, tea was not just a beverage; it was an experience woven into social gatherings at restaurants and cafés. A significant 48% of American tea consumption happened in these communal spaces, where the ritual of sipping tea complemented meals or served as a bridge for conversation.

Worldwide Coffee Statistics

Explore the worldwide coffee statistics below, offering a comprehensive look at global consumption trends and industry dynamics.

Worldwide, more than 50 countries contribute to coffee production.

As coffee culture continues to thrive globally, the surge in demand has catalyzed production in over 50 countries, transforming regions once unassociated with this beloved beverage into burgeoning coffee producers. Countries outside the traditional hotspots of Brazil, Colombia, and Ethiopia are now crafting their unique narratives within the coffee industry.

In 2019, 48% of tea consumed by Americans took place at food service locations.

In 2019, Brazil’s dominance in the coffee export arena was more than just a statistical victory, it was a testament to centuries of rich agricultural heritage and innovative practices that have positioned the country as an unparalleled coffee powerhouse. Producing approximately one-third of the world’s coffee supply, Brazilian farmers skillfully blend traditional cultivation methods with modern techniques to cultivate diverse varieties that cater to global tastes.

Coffee Industry Statistics to Know

Uncover the essential coffee industry statistics below, providing valuable insights into market trends and consumer behavior.

Coffee Sales in 2023 are expected to reach over $100 Million.

The coffee industry is undergoing a vibrant transformation as younger generations embrace the beverage as a morning ritual and an essential part of their social identity. Millennials and Gen Z actively seek out experiences over products. They desire authenticity, sustainability, and community connection in their caffeine choices.

The Netherlands was responsible for the highest coffee consumption In 2020, reaching 8.3 kilograms per capita.

In 2020, the Netherlands emerged as the world leader in coffee consumption, with an average of over 8.3 kilograms of coffee consumed per person annually. This passion for coffee is more than just a habit, it is a woven into the fabric of Dutch culture. Coffee serves as both a social lubricant and a moment of personal respite for many whether it is a casual meet-up at one of the numerous cozy cafés lining Amsterdam’s canals or a quick cup brewed at home during breaks.

In 2019, the world reported the lowest coffee prices per pound in more than a decade.

In 2019, coffee aficionados reveled in a golden era where the cost of their beloved beans dipped to levels not seen in over ten years. This delightful trend was not a stroke of luck, it reflected favorable growing conditions and abundant harvests across key coffee-producing countries. Enthusiasts enjoyed artisan brews without breaking the bank, allowing for the exploration of diverse roasts and blends that had previously felt out of reach.

US Coffee Statistics

Discover the latest coffee and tea statistics below, offering a glimpse into global consumption habits and industry trends.

The United States ranks 25th in the most coffee consumed per capita.

Despite the deep-rooted coffee culture permeating throughout American life, ranking 25th in global per capita consumption may come as a surprise to many. At approximately 9.26 pounds of coffee per person each year, this figure dwarfs in comparison to the likes of Finland or Sweden, where annual consumption exceeds 26 pounds.

In 2020, there were over 37,000 coffee shops or cafes in the United States.

The coffee culture in the United States is more than just a thriving industry, it is a complex tapestry that weaves together diverse social experiences. On any given street corner, you can find bustling coffee shops serving everything from artisanal brews to quick caffeine fixes, each uniquely reflecting regional flavors and community vibes.

On average, US coffee drinkers consume two to three cups of coffee each day.

Coffee culture in the United States encompasses a blend of tradition and innovation, serving as both a morning ritual and an afternoon pick-me-up. Despite coffee drinkers averaging two to three cups per day, a figure that may seem modest compared to their European counterparts. This love for coffee transcends mere consumption, it invites exploration of regional roasts, artisanal brewing methods, and trendy café atmospheres.

59% of Americans consume coffee every day.

The declining trend in coffee consumption among Americans presents an intriguing shift in our daily rituals. With over half of adults now drinking at least a cup of coffee daily, as compared to 63% just six years earlier, one has to wonder what factors are influencing this change. Lifestyle alterations, an increased awareness of health impacts, and even the rise of alternative beverages such as matcha and herbal teas, could all be playing significant roles in reshaping America’s caffeine habits.

Finland is the top coffee drinker in the world.

In Finland, coffee is a cultural ritual woven into the fabric of daily life. This Nordic nation elevates coffee breaks to an art form, enjoying multiple cups throughout the day, with dark roasts dominating the scene. The Finnish tradition of kahvitauko, or coffee break, fosters both social interaction and productivity in workplaces. It’s fascinating to consider that while many Americans might perceive their caffeine habits as impressive, they fall far behind several European nations in consumption rates.

Seniors drink more coffee than young adults.

The trend of coffee consumption among different age groups reveals much about our evolving relationship with this beloved beverage. It is fascinating to find that seniors are leading the pack in coffee consumption while young adults juggle deadlines and all-nighters fueled by the allure of caffeine. The ritual transforms into a comforting daily habit rather than a quick fix for fatigue with 70% of older adults regularly sipping their morning brew.

Young people are more likely to visit coffee shops.

The stark contrast in coffee-drinking habits between younger and older Americans reveals not only preferences but also a generational mindset toward experimentation and experience. For the 18-29 age bracket, grabbing a coffee from trendy local cafes is not about caffeine, it is an extension of their social life and personal identity.

29% of people drink coffee to relax.

The ritual of coffee transcends mere caffeine consumption; it morphs into a cozy experience that enhances moments of solitude and reflection. It highlighted a cultural shift toward savoring life’s simple pleasures rather than rushing through them when 29 people shared that they prefer enjoying their brew in the afternoon or early evening. These individuals embrace coffee not as a morning necessity but as an indulgent companion to unwind after a long day, transforming their daily routine into something reminiscent of Italian ‘aperitivo’ traditions.

There are almost 20,000 people producing coffee in the United States.

In 2022, the United States saw a notable workforce of 19,849 individuals dedicated to coffee production, highlighting an industry that has not only survived but thrived in recent years. This steady increase since 2019 reflects a growing appreciation for high-quality, specialty coffees and an expanding market that values sustainability and artisanal practices.

Starbucks is currently the most popular coffee shop.

Its dominance in the U.S. coffee market is not a testament to its wide range of beverages but also reflects its ability to create a unique customer experience. It has cultivated an atmosphere that encourages patrons to linger with more than 15,000 locations across the nation whether they are catching up with friends or tapping away on laptops.

Coffee and Tea Statistics

Discover the latest coffee and tea statistics below, offering a glimpse into global consumption habits and industry trends.

Tea is one of the oldest beverages in the world.

It, which first emerged in ancient China around 2700 B.C., has evolved into a cultural staple for billions of people. It is an intricate tapestry woven with stories of stewardship and artistry. Each of the more than 1,000 varieties available today boasts its distinct flavor profile, preparation method, and regional heritage.

China and Japan drink more than 40% of the tea produced each year.

China and Japan’s dominance in the global tea market is not merely a reflection of their rich cultural heritage but also a testament to the profound role tea plays in daily life. These nations have cultivated distinct preferences that shape production practices and innovations with approximately 40% of the world’s tea consumption.

33% of people in the United Kingdom drink four to five cups of tea per day during the week.

The love affair between the British and their cups of tea shows no signs of waning, as evidenced by the 2019 survey revealing that a surprising 33% of tea drinkers indulge in more than four cups daily during the week. This statistic speaks volumes about Britain’s deep-rooted culture surrounding tea consumption, suggesting that it transcends mere hydration, it is an experience intertwined with social interactions, comfort, and a momentary escape from the everyday hustle.

Researchers expect the tea market in the United States to grow by more than 5% each year.

The projected growth of the tea market in the United States by over 5% annually from 2022 to 2025 signals a significant shift in consumer preferences and lifestyle choices. This increase can be attributed to rising awareness of health benefits associated with various teas, ranging from antioxidant properties to potential weight management aids.

Seattle, Washington, consumes the most coffee in the United States.

Seattle’s unwavering love for coffee is deeply woven into the fabric of its culture, transforming every corner of the city into a caffeine-fueled haven. The influence of iconic brands like Starbucks and local roasters has created an environment where artisanal brews and casual coffeehouse vibes coexist seamlessly.

Conclusion

We gain valuable insights into the ever-evolving beverage consumption trends analyzing the tea vs coffee stats. Tea drinkers tend to embrace mindfulness and tranquility, finding solace in a simple cup steeped in cultural tradition. Their preference may signify a love for ritual whether it is the calming act of brewing green tea leaves or enjoying a chai with friends, each sip serves as an opportunity for a pause in a fast-paced world.

FAQs

What Do You Know About Himaliyan Coffee?

Himaliyan coffee is a coffee grown in the Himaliyan foothills, known for its distinct flavor profile and aroma. The region unique’s terrior, with its rich soil and mild climate, contributes to the coffee’s smooth and balanced taste.

Is Tea More Popular Than Tea?

Tea and coffee each have their place in the global beverage market, but tea is gaining popularity. Younger generations are increasingly choosing tea over coffee, attracted by its diverse flavors and health benefits. The rise of wellness-focused lifestyles further fuels this shift, as tea offers antioxidants and calming effects.

What Are Tea Drinkers VS Coffee Drinkers Statistics?

Statistics reveal that 48% of Americans prefer coffee, while 27% choose tea. Younger generations, however, are shifting towards herbal teas and specialty brews, reflecting a health-conscious trend. Millennials and Gen Z view tea as a mindful ritual, contrasting with coffee’s role in professional and social settings for its energizing effects.

Is Tea Or Coffee More Popular?

Cultural preferences significantly influence global tea and coffee consumption patterns. In Asia and the Middle East, tea is central to social rituals, such as Japan’s matcha ceremonies and India’s chai traditions. Coffee dominates in Western societies, where third-wave coffee culture emphasizes artisanal brewing and unique flavors.